Set Menu 

Party Menus

A selection of hot and cold dishes prepared on the premises.
A sharing meal for 4 or more people. Just sit back, enjoy the experience of Mediterranean cuisine.
Ideal for large parties

Meze

Tzatziki [GF] - The classic Greek dip. Yoghurt, cucumber, garlic and mint
Houmous [GF] [V] - A chick pea dip blended with garlic and lemon
Tirokafteri [G]  - A spicy cheese dip made from feta cheese and chili
Olives [G]
Pitta Bread [G]

Psari Skorda White fish, Kalamari, prawns with garlic and lemon

Kritharaki - Rice pasta with beef mince and tomatoes, topped with melted cheese
Spanakopitta - Spinach and Feta, wrapped in filo pastry
Loukanika [GF]  - Grilled Greek pork sausage

Halloumi & Lounza [GF] - Grilled halloumi with smoked pork loin
Chicken Souvlaki [GF] - Grilled tender marinated pieces of Chicken
Arroz Limón [GF] - Lemon rice
Greek Salad [GF] - Mixed leaf, tomatoes, cucumber, onions, feta, olives

£17.95 per person


Vegetarian Meze

Tzatziki [GF] - The classic Greek dip. Yoghurt, cucumber, garlic and mint
Houmous [GF] [V]- A chick pea dip blended with garlic and lemon
Tirokafteri  - A spicy cheese dip made from feta cheese and chili
Olives [G]
Pitta Bread [G]

Risotto ai funghi [GF] - Risotto with a mixture of Mushrooms
Falafels - Fried chick-peas & herbs

Halloumi Saganaki - Fried Halloumi cheese
Dolmades [GF] - Stuffed vineleaves with rice
Spanakopitta - Spinach and Feta, wrapped in filo pastry

Mediterranean Bake [GF] - Peppers, onions, courgettes cooked in a tomato sauce topped with feta 
Arroz Limón [GF] [V] - Lemon rice
Greek Salad [GF] - Mixed leaf, tomatoes, cucumber, onions, feta, olives

£17.95 per person


Special Meze

Tzatziki [GF] The classic Greek dip. Yoghurt, cucumber, garlic and mint
Houmous [GF] [V] A chick pea dip blended with garlic and lemon
Tirokafteri  A spicy cheese dip made from feta cheese and chili
Olives [G]

Psari Skorda White fish, Kalamari and prawns with garlic and lemon
Risotto de Mere [GF] Risotto with crab and prawns

Chorizo en Sidra [GF] A classic dish, the balance of meaty chorizo and tangy cider is wonderful
Kritharaki - Rice pasta with beef mince and tomatoes, topped with melted cheese
Spanakopitta Spinach and Feta, wrapped in filo pastry
Loukanika [GF] Grilled Greek pork sausage

Chicken Souvlaki Marinated pieces of meat grilled on BBQ
Pork Souvlaki Marinated pieces of meat grilled on BBQ
Halloumi & Lounza [GF] Grilled halloumi with smoked pork loin
Arroz Limón [GF] [V] Lemon rice
Greek Salad [GF] Mixed leaf, tomatoes, cucumber, onions, feta and olives

£21.45 per person

[V] - Suitable for vegans
[GF] - Gluten free. The ingredients does not contain gluten, however all the food is prepated in a kitchen where gluten is present
For Allergens please see ‘Allergy Advise’ sheet